Paitan, give hot flavor to your food, from your pinaksiw or adobo, to your tinola, or sinigang and to your KBL .
Fresh daily, available always at Bacolodpages.
In chili peppers, Capsicum is the main compound to make their flavor hot.
It’s important to pay attention to your own tolerance levels when eating chili peppers. Using them as a spice may be healthy, but those who experience digestive distress should eat less or avoid them.
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