Apple Fuji Medium (pcs)

Fresh and crisp Fuji apples are available at Bacolodpages. Known for their sweet flavor and firm texture, Fuji apples are perfect for snacking, baking, and adding to salads.

Top 5 Benefits of Eating Fuji Apples:

1. Rich in Nutrients: Provides vitamins C and A, as well as dietary fiber.
2. Antioxidant Protection: Contains antioxidants that help protect cells from damage.
3. Supports Heart Health: High in soluble fiber which helps lower cholesterol levels.
4. Digestive Health: Fiber content supports healthy digestion.
5. Hydration: High water content helps keep you hydrated.

Preparation:

• Wash thoroughly before eating.
• Slice or chop as needed for recipes.

Cooking Methods/Usage:

• Baking: Use in pies, cakes, and muffins.
• Salads: Add slices to salads for a sweet crunch.
• Sauces: Make applesauce or apple butter.

Flavor Pairings:

• Cinnamon, nutmeg, and cloves
• Cheese, especially cheddar
• Caramel and nuts

Tips:

• Store in the refrigerator to keep fresh longer.
• Fuji apples are great for eating raw or cooked.